My friend and I recently brewed a Kolsch from a recipe which was cloned from an internationally shipped Kolsch. In other words, this recipe was developed from a large commercial recipe to be used by homebrewers. I was looking forward to it as I generally like a good Kolsch in the summer. A Kolsch is traditionally produced in Cologne, Germany under [...]
Archive for September, 2010
Homebrewing – Kolsch
Posted in Uncategorized, tagged Homebrewing, Kolsch on September 18, 2010 | Leave a Comment »
Beer 170 – Mother Earth
Posted in Flying Saucer, Mother Earth, North Carolina Breweries, tagged Mother Earth on September 14, 2010 | Leave a Comment »
This beer was recorded as a Dark Cloud, but my notes do not indicate that I was drinking a Munich Dunkel. From the description and my recollection, I must have ordered the Endless River. My notes are limited given that this is a final beer, but it does appear this may have been a Kolsch, [...]
Beer 169 – Brasserie de Cazeau Tournay Black Belgian Stout
Posted in Flying Saucer, tagged Brasserie de Cazeau, Stout on September 11, 2010 | Leave a Comment »
I apologize for the long delay, but life has been a little crazy since hitting beer 200. Anyway, I am looking to catch up on all my beers, and move my focus to my own brewing and more brewery tours. Micro-brewing, whether home brewing or small batch commercial brewing, is a huge movement. Further, because [...]
A Blog About Beer
Beer, Bars, and Reaching Beer 200 at Flying Saucer
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